Enjoy an exceptional culinary experience in the marina of Santa Eulalia del Río. Lagom Restaurant offers you a large terrace overlooking the Mediterranean Sea. Its innovative and constantly evolving menu fuses tropical Mediterranean cuisine with carefully selected local produce. Each dish and its presentation, together with the ambience, create an immersive dining experience.
About Lagom Restaurant
Inspired by the concept of the Tropical Mediterranean Restaurant and the Swedish word ‘Lagom’, meaning perfect balance, this restaurant combines Nordic philosophy with a unique culinary approach. Lagom is a relaxed and cosy space, ideal to enjoy with friends and family.
Its cuisine fuses Mediterranean gastronomy with spices and flowers, offering seafood, fresh fish, meat and vegetarian options. Their paellas, considered the best in Ibiza for four consecutive seasons according to TripAdvisor, are highly recommended, as are their tiraditos, Argentinean lomo and octopus ceviche.
Every aspect of the Lagom experience, from the selection of wines and signature cocktails to the exquisite desserts, has been meticulously thought through. The décor, space and music perfectly complement the dining experience.
More than a philosophy, Lagom is a way of life. The restaurant invites you to enjoy flavours, textures and sensations in an atmosphere that encourages harmony and the enjoyment of the present moment.
